Coconut Chili Chicken Curry
Did y’all ever watch the painter Bob Ross on PBS back in the day? He was so calming and peaceful. I was always mesmerized by his “happy little trees.” If…
Banana Bonda
Need a break from making banana bread? Try out my recipe for Banana Bonda! This crunchy, lightly sweet treat is a very popular snack in Kerala. In fact, my mom…
Dosa (a rice and lentil based recipe)
After going back and forth between different rice varieties, lentil variations, and fermentation methods I’ve finally come to a dosa recipe that creates a crispy and tangy flavor.
Sambar (a south indian vegetable stew)
Sambar is made many different ways. In fact, different districts within South India all seem to have their own variation. From the types of vegetable used to the spice blends, the combinations are vast.
Baked Chai Donuts with Ginger Milk Glaze
The colder months always call for something warm and cozy and that’s exactly what these Salted Chai Donuts with Spiced Coconut Cream Drizzle offer. The sweet spices of green cardamom, fennel, and ginger bring together a welcoming hug of snuggly sweetness to your tastebuds.
Kozhukatta (Coconut Jaggery Dumpling)
The foods made for annual holidays, like this Kozhukatta recipe, are my favorite. It’s because every year I feel like I learn something new and grow with the process of…