Another classic Onam Sadhya recipe is Pumpkin Erissery. It’s so delicious and simple to make! To make it, all you do is pressure cook white pumpkin and red beans. Then it gets cooked down with a coconut paste. Finally, it
Sometimes putting together the unexpected is actually the most beautiful combination. I feel like that's the case for my Bay Scallops & Rigatoni in Smoked Pecan Garlic Pumpkin Sauce pasta.