I caved in to pumpkin season, y’all. I had to. These Pumpkin Brown Sugar Oat Muffins needed to happen. When I made the first batch of these soft and fluffy muffins, they only lasted in our house about half a…
At home with Unison
I partnered with Unison Home to celebrate the simple moments of joy around the kitchen table. Featured are my recipes for chaya and banana chips.
Kerala Egg Puffs
Egg Puffs, or any flavor variation of it, are a magical chaya-time snack for me. It’s savory, hearty, and has the best, buttery, crunchy bite. Beyond its flavor, though, I love how it transports me to the simplest of memories….
Banana Bonda
Need a break from making banana bread? Try out my recipe for Banana Bonda! This crunchy, lightly sweet treat is a very popular snack in Kerala. In fact, my mom told me this was one of her favorite things to…
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Hey! My name is Ann Ittoop and I am a South Indian/American South food blogger. Growing up as a second-generation Indian-American, I got the chance to experience the best of both food worlds, oftentimes on one plate! I have a firm belief there is literally magic in the cooking process. That’s why most nights you’ll find me in the kitchen. I’m there always testing and creating new recipes that stem from my wild imagination. And I’m there searching for the familiar memories of my childhood. I started The Familiar Kitchen to not only help myself find this magic, but for those seeking a way to find their own magic. Join me on my adventures through cooking classic Kerala-inspired dishes, some of my Southern favorites, and all the recipes in between.
Latest Posts
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