There’s nothing like a good kitchen hack to come to the rescue when you’re cutting off more ginger than peel (#5) or you’re pulling a muscle trying to make cookie dough using hard butter (#7). Check out 8 of my favorite kitchen hacks!
Archives for June 2017
This is, by far, one of my favorite marinades to make. It’s sweet, it’s spicy, and finger-licking delicious.
If you’re like me and use insane amounts of garlic and ginger, you’ll love this paste. It’s the most basic recipe in the world, but it saves you time when you just want to hurry up and eat!